Asparagus & Prawn Salad

Asparagus and prawn both are very rich in protein and also the combo tastes great. So enjoy your starter and make good health!

Ingredients
• 3-4 cups cooked prawns
• 2-3 cups sliced mushrooms
• 2 medium tomatoes, each cut into quarters
• bunch of asparagus, cooked
• 1 cup cooked peas
• 2 tablespoons olive oil
• 1 teaspoon white wine vinegar
• 1/2 teaspoon salt
• A little finely chopped dill
• 2 hard boiled eggs, cut into quarters

Procedure

Place the prawns, mushrooms, tomatoes, asparagus and peas in a large bowl.
Mix the oil, wine vinegar, salt and dill together and pour over the salad.
Serve garnished with egg.