Try Nachos this Sunday for snack!
Ingredients
5 ounce bag tortilla chips
1 pound Cheddar cheese, grated
1/3 cup chopped canned peeled green chilies
1/2 cup chopped onion
Procedure Preheat the oven to 400 F. Lay the tortilla chips on a cookie sheet. Toss together the cheese, chilies, and onion, and sprinkle over the tortilla chips.
Bake for about 5 minutes, until the cheese has melted.
Serve hot.
First Published: Sunday, June 12, 2011, 10:02
