Relish this lip-smacking dessert.
IngredientsAmul Butter - 1 00 gm
Break Fast Sugar - 1 00 gm
Egg - 02 gm
Maida - 40 gm
Coco Powder - 20 gm
Baking Powder - 1 pinch
Walnut - 20 gm
Method:1. Cream Butter with Sugar
2. Mix Egg one/ one
3. Fould flour with coco powder & all dry agent
4. Keep the batter any baking tray or pan
5. Bake at 150 (degree) for 35 minutes
First Published: Saturday, October 31, 2009, 14:30
