White sangria punch
Last Updated: Tuesday, December 17, 2013, 17:19
  

Ingredients

Chilled dry white wine 1 x 750ml bottle

Chilled clear apple juice 1 litre

Brandy 60ml

1 red apple, halved, cored, thinly sliced crossways

1 orange, halved lengthways, thinly sliced crossways

Ice cubes, to serve

Method

1. Combine the wine, apple juice, brandy, apple and orange in a large serving jug. Add the ice cubes and serve immediately.


First Published: Tuesday, December 17, 2013, 17:19



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