Ingredients
• 4 Cups grated kaddu
• 1 Tin condensed milk
• 2 Liter milk
• 2 Cups sugar
• 1/2 Cup soaked sabudana
• 2 tsp Vanilla essence
How to makeBoil the milk.
Add grated kaddu and cook till it turns soft.
Add condensed milk and sugar, and mix it well.
Once the sugar is dissolved, add soaked sabudana.
Cook it for more 15 minutes.
Add vanilla essence.
Serve chilled.
Pic Courtesy: www.tastysimplerecipe.com
First Published: Friday, September 13, 2013, 16:15
