A Valentine dinner or lunch should not be like the usual (and oh so boringly formal!) four course meal. It ought to be an exciting, romantic event with a lot of difference and some innovation. The very look of the dishes should speak of your immense love.
Take care to have lots of sweets on the table like tarts, cakes and cookies. But just as too much of sweetness in love makes it monotonous, in the same way too many sweets would definitely benumb your taste buds. Hence we also have some tangy, tantalizing and spicy accompaniments along with the ‘sweet somethings’. Try out these recipes and make your table look ‘hot’ and ‘mushy’.
First Published: Saturday, February 6, 2010, 14:13
