Keep the heat at bay by drinking musk melon juice.
Ingredients:
Yellow melon 1 full fruit medium Size
Water – Quantity sufficient
Preparation:Peel the skin of the muskmelon. Make it into pieces.
Put the pieces into a centrifugal juicer and dilute it if required. Jaggery can be added if required.
First Published: Monday, May 7, 2012, 08:58
