Ingredients:
½ cup Peanut Butter
¾ cup Hot Milk
4 White Bread Slices (½-inch thick)
3 tbsp Butter
How to make Peanut Butter Toast:Mix peanut butter in hot milk.
Heat the butter in a frying pan on low heat.
Toast the bread slices and dip into the milk mixture
Fry the dipped slices in butter turning once on both sides for 45 seconds.
Your dish is ready. Best served hot.
First Published: Friday, September 6, 2013, 08:57
