Celebrate monsoon with a refreshing glass of plum juice.
Ingredients:
• 500 gms Fresh Plums
• 1 cup Rose Syrup
• 1 tsp Black Pepper (grounded)
• 3 cup Water
• 1 tsp Cumin Powder
• 1 tsp Salt
• Ice Cubes as required
Procedure:Put fresh plums in water and boil for about 3 minutes.
Cool it and remove pits by hand.
Strain the plums in a blender.
Add remaining ingredients and mix well.
Plum Juice is ready.
Serve it chilled with ice.
First Published: Wednesday, July 4, 2012, 12:11
